My new favourite thing to do with my daughter is to bake biscuits & cookies. She loves it… it’s like Play Dough but she’s allowed to have a taste and enjoy the results. Predictably her favourite word is now ‘cookie’ but I don’t want her to eat too many sweet treats. The problem with most…
Tag: healthyfoodiebaby
Buckwheat pancakes with Ricotta & Spinach (Galettes de Sarrasin)
I think Buckwheat pancakes work great as a savoury meal. Using buckwheat flour gives the pancake a slightly heavier texture than your standard crepe, with a robust and earthy flavour that tastes delicious. A traditional pancake from Northern France, these galettes de sarrasin are quickly cooked in the pan for a minute or two, served…
Healthyfoodiebaby 